The Feast of St Andrew at Zest

Join Zest on St Andrew’s Day to enjoy their delicious menu celebrating all things Scottish. Their talented kitchen team will be preparing a 3 course menu and you can add a whiskey to accompany each course.

Starter

Cock a Leekie Soup

Main

Venison Wellington, haggis, swede fondant, horseradish cream, whisky sauce

Dessert

Cranachan or Cheeseboard

£33 per head (food only)
£50 per head (including a whiskey per course)